INDUSTRIAL SECTION.

This part of the show is run by the hard working Ladies Committee. The Classes in the Industrial Marquee comprise of Bread, Cakes, Produce, Floral Art, Handicrafts, Photo’s and a large section of children’s classes.
Exhibitors must have their entries staged by 10.30am.
Our Tent will close for judging at 10.30am.and open to the public for viewing at 1.30pm.approx. Once the tent is open the committee ladies are busy selling raffle tickets for our grand drawing at 4pm.

Also part of our agenda hopefully we will have a Lace Makers, Embroidery and Beadwork Demonstration from 10am to 12.30pm. and a Food and Flower demonstration from 1pm to 2.30.pm all taking place in a nearby tent. Christopher Hogg will demonstrate flower arranging and cookery.

All enquiries and entries relating to the Industrial Section to:- Mrs R. Lawson, Stubsgill Farm, Distington, Workington, CA14 4QQ, or Telephone 01946 830370.

Entries will be accepted by telephone.

Entry Fees:- 20p each entry.(except children’s which are free)

Entries Close:- Friday 23rd July 2010

Prize Value:- First - £3.00. Second - £2.00. Third - £1.00. (except where otherwise stated)

RULES

1 No exhibitor will be awarded more than one prize in any class.
2 Last year’s prize-winning articles debarred.
3 Each parcel sent by post must have a list of contents and must reach the Secretary not
later than 23rd July 2010 and must be accompanied by the amount in postage stamps, for
return postage.
4 Any exhibitor having 15 entries or more will be allowed a subscriber’s ticket to the
show field. (Entries 20p each)
5 All jams and lemon cheese must be shown in plain glass jam jars.
6 In the event of the cancellation of the show, entries of £5 or under will not be refunded.
7 Articles to be on stage by 10-30a.m. (Prompt)
8 Articles not to be claimed before 4-00p.m. on the Show Day, when prizes will be given.
Articles not removed from tent by 4-30p.m. are left at the owner’s risk.
9 The committee will not be responsible for any articles lost, although reasonable
precaution will be taken.
10 Any complaint or protest must be made to the Secretary in writing on Show Day,
accompanied by a fee of £1.00, which will be returned, should the protest be sustained.
11 The Judges decision is final.

BREAD & CAKES

1 Tea Bread
2 A Small White Loaf (Prizes given by Carr’s Flour Mills)
3 A Small Brown Loaf (Prizes given by Carr’s Flour Mills)
(Each entry in classes 2, & 3 must be accompanied by one empty Carr’s Flour Bag)
4 Four Fruit Scones
5 Four Dropped Scones
6 Three Fruit Meringue Nests
7 A Bakewell Tart
8 Plate Cake (Apple)
9 Currant Cake (Two Squares)
10 One Chocolate Cake (Cut and Filled – Not iced)
11 A Carrot Cake
12 A Lunch Loaf
13 A Dark Fruit Cake
(Prizes given by Mrs A. Armstrong)
14 Gingerbread (Four Squares)
15 Four Butterfly Buns
16 Four Shortbread Biscuits
17 Four Pieces of Flapjack
18 Four Melting Moments
19 Bacon & Egg Pie on Saucer
20 A Savoury Flan
21 Victoria Sandwich Cake (Cut and Jam Filled)
22 Four Plain Scones
23 Four Rock Buns
24 Four Sausage Rolls
25 Four Pieces of Chocolate Tray Bake (One Variety)
26 Chocolate Swiss Roll

PRODUCE (Note Rule 5)

27 A Summer Drink
28 One Bottle of Home-made Liqueur
29 Small Dish of Jellied Beetroot
30 Rum Butter ( in a glass dish)
31 Lemon Cheese
32 Raspberry Jam
33 Strawberry Jam
34 Dish of Chilled Soup
35 Jar of Chutney
36 A Ramekin of Pate
37 Individual Dish of Fresh Fruit Salad
38 Six Pieces of Fudge
39 Hen Eggs (Four)

CHILDREN’S SECTION.

Prize Value: First - £1.50. Second - £1.00. Third – 75p. Fourth – 50p. (No Entry Fee)

Age Limit – Under 16 as on Show Day,31st July 2010

Age to be shown and will be taken into consideration.


40 A Country Scene on a Biscuit Tin Lid
41 Handwriting – Age 5 – 7 years. “ Humpty Dumpty.”
41a Handwriting – Age 8 – 11 Years. 1st verse of your Favourite Poem.
42 A Limerick entitled. – “My Teacher.”
43 Jam Jar of Garden Flowers – Age 11 years and under
44 Healthy Open Sandwich
45 Computer Designed Poster Promoting “ Cockermouth” ( Max size A4, 30cms x 21cms)
46 Model made from Waste Material (max size 30cms overall)
47 A Hand – Stitched Article
48 A Decorated Egg (Max 15cms Square) Age 7 years and under
48a A Decorated Egg (Max 15cms Square) Age 8 years and over
49 An Edible Necklace.
50 An Animal made from Fruit and Vegetables
51 A shell
52 Two Decorated Digestive Biscuits (Decoration only to be Judged) Age 7years and under
52a Two Chocolate Muffins. Age 8 years and over
53 A Photograph. “ Fun in the Snow”(Max 5” x 7”)

FLOWERS & PLANTS

54 Three Roses, any one variety
55 One Specimen HT Rose
56 A Bunch of Mixed Herbs
57 A Flowering Pot Plant
58 A Foliage Plant
59 Vase of Mixed Garden Flowers & Shrubs
60 Vase of Sweet Peas.

FLORAL ART

(Fresh Flowers only)
61 A Bowl of Floating Flowers
62 “Small is Beautiful” – not to exceed 25cms square.
63 A Floral Arrangement with accessories depicting. “Childhood Memories” (Max width 60cms)
64 “Take Five”. Exhibit using five flowers and foliage,( Max width 30cms)
65 “Apple White” Fresh Plant Material with accessories allowed - (Max width 60cms)

HANDICRAFTS (Must be Exhibitor’s own work)

(All Pictures to be hung wherever possible)

66 A Cushion
67 An Embroidered Article
68 An Article in Cross Stitch
69 A Home made Useful Household Article
70 Tapestry or Petit Point Picture (To be hung)
71 A Hand Knitted Garment
72 An Article in Beadwork
73 A Knitted Article for a Baby
74 Handmade Christmas Decoration
75 An Article in Crochet
76 A Birthday Gift
77 Handmade Card.
78 A Gift Wrapped Parcel

MISCELLANEOUS and SNAPSHOTS (Not Enlarged)

79 An Old Kitchen Utensil
80 A Cream Jug
81 A Soap Dish
82 A Cheese Knife
83 Snapshot – “Sunset.” Max size 5” x 7”
84 Snapshot – With a Caption. Max size 5” x 7”

Stewards in Attendance.

SPECIAL PRIZES


The Elsie Scott Memorial Cup will be presented for most points in the Industrial Section (i.e.Classes 1 to 84 excluding children’s section, replica given).

A Silver Cup donated by Mrs Lyall will be presented for most points in the Children’s Section (i.e. Classes 40 to 53, replica given).

A Special Prize will be given by Mrs Clark for most points in Classes 1 to 84
(including Children’s Section).

A Special Prize will be given by Mrs R. Lawson to the runner-up in the Industrial Section.

A Perpetual Trophy
donated Mrs M. Nelson will be presented for the most points in the “Bread & Cakes” and “Produce Section” (i.e. Classes 1 – 39).

A Special Prize will be given by Mrs A. Richardson for most points in the” Bread and Cakes” Section (i.e. Classes 1 to 26).

A Special Prize will be given by Mrs M. Nelson for most points in the “Produce Section” (i.e. Classes 27 to 39).

The Tranzplants Cup
will be presented for the most points in the “Floral Art Section” (i.e. Classes 61 to 65).

A Special Prize will be given by Mrs C. Pearson to the runner – up in the Floral Art Section.

A Special Prize will be given by Mrs V Errington for the Best Exhibit in Flowers,Plant, Floral Art Sections.

The I.M. Hewitson Memorial Rose Bowl
will be presented for the most points in the Handicrafts Section.
A Special Prize will be given by Mrs E. Helme for the most points in the Handicrafts Section

A Special Prize will be given by Mrs N Boyes for the Best Exhibit in the Handicrafts Section.

A Special Prize will be given Foster’s of Distington, for most points in the Children’s Section.

A Perpetual Trophy presented by Cockermouth Rotary Club will be given to the
Best Exhibit in the Children’s Section.

A Special Prize will be given by Brooks Music Centre for Best Exhibit in Children’s Section.

A Special Prizes will be given for the Best Photos by Boots, The Chemist, Cockermouth.

A Perpetual Memorial Tray in memory of Mrs E Bowe will be presented to the Best Exhibit in the “Produce Classes” (Classes 27 - 39).

A Special Prize will be given by Mrs S Watson to the winner of the Mrs E Bowe, Memorial Tray

Cups to be held for one year only, but replica to be retained by winner.

Points to count as follows:- 1st – 3 points: 2nd – 2points: 3rd – 1 points (except children’s)

Entries to Mrs R. Lawson, Stubsgill Farm, Distington, Workington, CA14 4QQ.

Will be accepted by telephone: 01946 830370.

Not Later than 23rd JULY 2010